Product Description:
The EPS-QK400 CNC-Type Dicing Machine is a precision-engineered cutting solution specially designed for clean, efficient, and uniform dicing of meat and other food products. Suitable for both fresh and slightly frozen materials, it is widely used in food processing plants, central kitchens, and institutional catering operations.
Equipped with a CNC control system, the EPS-QK400 allows for accurate size adjustment, ensuring consistent cutting results with minimal waste. Its compact structure, high-speed performance, and user-friendly interface make it ideal for both large-scale production and customized processing needs.
Made of food-grade 304 stainless steel, this machine meets strict hygiene standards and supports easy cleaning and maintenance, including high-pressure water wash. The robust build, combined with high-quality alloy blades, provides long-lasting durability and excellent cutting performance.
Technical Parameters:
| Model | EPS-QK400 |
| Rated Voltage | 380V/50Hz |
| Total Power | 4 KW |
| Blade Speed | 30-80 strokes/min |
| Capacity | 500–1000 kg/h |
| Blade Lifting Height | 120 mm |
| Effective Cutting Height | 60 mm |
| Blade Length | 450 mm |
| Effective Cutting Width | 400 mm |
| Dimensions | 1200 × 780 × 1400 mm |
| Net Weight | 300 kg |
Applications:
1. Meat and Poultry Processing
Ideal for dicing fresh or slightly frozen meats, such as pork, beef, chicken, and lamb, into consistent sizes for further processing, packaging, or ready-to-eat products.
2. Fish and Seafood Processing
Efficiently handles fish and seafood, providing uniform cuts for both fresh and frozen products, which are ideal for export or restaurant preparation.
3. Vegetable and Fruit Dicing
Suitable for cutting firm vegetables such as carrots, potatoes, onions, and bell peppers into uniform cubes, strips, or dices, making it perfect for salads, soups, and processed vegetable products.
4. Plant-Based Protein Products
Perfect for dicing plant-based protein alternatives like tofu, tempeh, and other meat substitutes, ensuring uniformity for both bulk production and customized portions.
5. Frozen Food and Ready Meals
Capable of dicing frozen meat, fish, or vegetables, making it ideal for ready-meal production lines or pre-packaged frozen food for retail distribution.
6. Catering and Institutional Kitchens
Supports high-volume dicing for central kitchens, catering services, hospitals, and schools, ensuring fast, uniform preparation for large-scale meal production.
Customization:
Custom modifications and configurations are available upon request. Optional accessories include a conveyor belt and infrared safety protection system.
This machine is the ideal choice for large-scale and group-based food processing enterprises.
Packing and Shipping:
Our food processing machines are carefully packed with protective film, foam, and export-grade wooden cases to ensure safe delivery. We offer flexible shipping options by sea, air, or expressbased on your needs. With rich experience in international logistics, we ensure fast and reliable delivery worldwide.
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